January, 2008
- Good Fats and Bad Fats and Macular Degeneration
- Statin Drugs and Macular Degeneration
- Framingham researchers find heart disease linked to vitamin D deficiency
- Recycling for a Better and Cleaner World
- Fenugreek and Diabetes
- Gymnema Sylvestre and Diabetes Study
- Solar Energy Soon to be Cheaper Than Coal
- Check Those Hotel Glasses Before Using
- Grilled Vegetables
Good Fats and Bad Fats and Macular Degeneration
In a recent study called the POLANUT study, the results showed a 60%
decrease in the occurrence of macular degeneration for those that
included fatty fish in their diets more than once a month versus less
than one time per month.
Saturated and monounsaturated fat intake were associated with increased
risk for age-related macular degeneration. Total polyunsaturated fatty
acid was not significantly associated with age-related macular
degeneration. Total and white fish intake was not significantly
associated with age-related macular degeneration.
Eur J Clin Nutr. 2007 Feb 14; Inserm, Research Unit U593 for
Epidemiology, Public Health and Development, Bordeaux, France,
Universite Victor Segalen Bordeaux 2, Bordeaux, France.
Editor's Note1: What is a saturated fat? Saturated fat is found in
poultry skin, whole-milk dairy products, lard, and some vegetable oils,
including coconut, palm kernel, and palm oils. This fat is often
associated with increased cholesterol (LDL in particular), and is solid
at room temperature. Because saturated fatty acids have no double bonds
between the carbon atoms comprising the fatty acid chain and are fully
saturated with hydrogen atoms, they are the most stable oils to cook
with.
What is a monosaturated fat? Monosaturated fats are fatty acids that
have a single bond in the fatty acid chain. They are found in olive oil
(a big component of the Mediterranean diet), canola oil (57%-60%), nuts
and avocado. Other sources include grapeseed oil, ground nut oil, peanut
oil, flaxseed oil, sesame oil, corn oil, popcorn, whole grain wheat,
cereal, oatmeal, safflower oil, sunflower oil, tea-oil Camellia. Often
used for cooking, this type of oil has a medium threshold for heat and
should not be heated for too long or at too high a temperature.
What is a polyunsaturated fat? Polyunsaturated fat is a fatty acid in
which more than one double bond exists in a representative molecule.
Polyunsaturated fat can be found mostly in grain products, fish and sea
food (herring, salmon, mackerel, halibut), soybeans, and fish oil. One
should avoid cooking with these oils as they have the lowest stability
and heat threshold, and can quickly become an unhealthy fat when heated.
Editor's Note2: This study supports a number of other studies showing
omega-3 fatty acids as an essential nutrient in one's diet, both helping
to prevent macular degeneration and supporting healthy heart and brain
function.
Statin Drugs and Macular Degeneration
Contrary to the expectations of some scientists, cholesterol-lowering 'statin' drugs (such as Lipitor or Zocor) do not appear to stave off age-related macular degeneration (AMD) in the eye. In fact, a review of data from the Cardiovascular Health Study suggests that taking a statin may slightly increase the risk of age-related macular degeneration. SOURCE: Archives of Ophthalmology, January 2006.
Framingham researchers find heart disease linked to vitamin D deficiency
A report published in the January 8, 2007 issue of Circulation: A
Journal of the American Heart Association revealed the discovery of
Framingham Heart Study researchers that having deficient levels of
vitamin D is associated with double the risk of experiencing a
cardiovascular event, including heart attack, heart failure or stroke,
within a five year period compared to individuals with normal levels.
For the current study, Harvard Medical School assistant professor of
medicine Thomas J. Wang, MD and colleagues evaluated data from 1,739
offspring of Framingham Heart Study participants. The subjects, whose
average age was 59 and who had no evidence of cardiovascular disease
upon enrollment, were tested for serum vitamin D levels and followed for
an average of 5.4 years, during which they received periodic physical
examinations and lab assessments of cardiovascular risk factors.
Evaluation of vitamin D concentrations found that only 10 percent of the
participants had optimal levels of over 30 nanograms per milliliter.
For full article, go to
www.lef.org.
Recycling for a Better and Cleaner World
Co-op America provides an excellent list of ways dispose of a wide
variety of items that should not be just thrown in the trash including:
- Appliances: Goodwill accepts working appliances, www.goodwill.org, or
you can contact the Steel Recycling Institute to recycle them.
800/YES-1-CAN,
www.recycle-steel.org.
-Batteries: Rechargeables and single-use: Battery Solutions,
734/467-9110,
www.batteryrecycling.com.
- CDs/DVDs/Game Disks: Send scratched music or computer CDs, DVDs, and
PlayStation or Nintendo video game disks to AuralTech for refinishing,
and they'll work like new: 888/454-3223,
www.auraltech.com.
- Compact fluorescent bulbs: Take them to your local IKEA store for
recycling: www.ikea.com.
- Computers and electronics: Find the most responsible recyclers, local
and national, at
www.ban.org/pledge/Locations.html.
- Exercise videos: Swap them with others at www.videofitness.com
Eyeglasses: Your local Lions Club or eye care chain may collect these.
Lenses are reground and given to people in need.
- "Technotrash": Project KOPEG offers an e-waste recycling program that
can help you raise funds for your organization. Use Project KOPEG to
recycle iPods, MP3 players, cell phones and chargers, digital cameras,
PDAs, palm pilots, and more. Also, easily recycle all of your CDs, jewel
cases, DVDs, audio and video tapes, pagers, rechargeable and single-use
batteries, PDAs, and ink/toner cartridges with GreenDisks Technotrash
program. For $30, GreenDisk will send you a cardboard box in which you
can ship them up to 70 pounds of any of the above. Your fee covers the
box as well as shipping and recycling fees. 800/305-GREENDISK,
www.greendisk.com
- Tennis shoes: Nike's Reuse-a-Shoe program turns old shoes into
playground and athletic flooring. www.nikereuseashoe.com. One World
Running will send still-wearable shoes to athletes in need in Africa,
Latin America, and Haiti.
www.oneworldrunning.com
- Toothbrushes and razors: Buy a recycled plastic toothbrush or razor
from Recycline, and the company will take it back to be recycled again
into plastic lumber. Recycline products are made from used Stonyfield
Farms' yogurt cups. 888/354-7296,
www.recycline.com.
- Ink/toner cartridges: Recycleplace.com pays $1/each
- Oil:
Find Used Motor Oil Hotlines for each state: 202/682-8000,
www.recycleoil.org.
Fenugreek and Diabetes
Fenugreek (Trigonella foenum-graecum) is a plant product that has been
used for a variety of medicinal and other purposes, and may be used in
the treatment of diabetes.
Fenugreek may work by helping to delay gastric emptying, slow
carbohydrate absorption and inhibit glucose transport. It also contains
the amino acid 4- hydroxyisoleucine which may also directly stimulate
insulin secretion.
There are only a few published studies on fenugreek. In one study,
published in a 1990 issue of the European Journal of Clinical Nutrition,
10 patients on insulin therapy for type 1 diabetes were assigned to
either placebo or 50 grams of defatted fenugreek-seed powder twice daily
in addition to their insulin therapy.
Fasting glucose decreased from an average of 272 mg/dl at baseline to
196 mg/dl. There was also a decrease in total cholesterol, LDL
("bad") cholesterol and triglycerides.
A larger study, published in a 1996 issue of Nutrition Research,
involved a six-month trial of fenugreek in 60 patients with inadequately
controlled type 2 diabetes. Twenty-five grams of powdered fenugreek seed
was given twice daily at lunch and dinner in addition to the current
diabetes therapy.
The average fasting glucose decreased from 151 mg/dl to 112 mg/dl after
6 months. Glucose values one and two hours after meals also declined.
Average A1C decreased from 9.6% to 8.4% after eight weeks.
Fenugreek has been shown also to lower a person's cholesterol and
triglycerides, making it a great herb for a person who has Syndrome X,
the condition that includes high blood sugar and high cholesterol or
heart disease.
Gymnema Sylvestre and Diabetes Study
The Journal of Ethnopharmacology recently published a small study out of
India that examined the effects of an extract of the leaves of Gymnema
sylvestre on high blood sugar. Twenty-two people with type 2 diabetes
were given 400 milligrams of the extract for 18 to 20 months as a
supplement to their regular medical regimen of oral anti-hyperglycemic
agents.
During that period, an unspecified number of the patients apparently
showed significant reductions in blood glucose and A1c's. Five of them
were reportedly able to discontinue their conventional
anti-hyperglycemic drug and manage their blood glucose levels with the
extract alone. Moreover, raised insulin levels were apparently found in
the blood of the patients.
The authors, who published related research in 1990 in the same journal,
believe that beta cell regeneration is the source of the improvement;
however, members of the scientific community have previously questioned
both their findings and their conclusions.
Sources: Journal of Ethnopharmacology
Article from www.diabeteshealth.com.
Solar Energy Soon to be Cheaper Than Coal
The Nanosolar company is working to build the world's largest solar cell
factory in California (slated to be in full production in 2008), and the
world's largest panel-assembly factory in Germany.
Their mission: to deliver cost-efficient solar electricity. The
Nanosolar company was founded in 2002 and is working to build the
world's largest solar cell factory in California and the world's largest
panel-assembly factory in Germany. They have successfully created a
solar coating that is the most cost-efficient solar energy source ever.
Their PowerSheet cells contrast the current solar technology systems by
reducing the cost of production from $3 a watt to a mere 30 cents per
watt. This makes, for the first time in history, solar power cheaper
than burning coal.
These coatings are as thin as a layer of paint and can transfer sunlight
to power at amazing efficiency. Although the underlying technology has
been around for years, Nanosolar has created the actual technology to
manufacture and mass produce the solar sheets. The Nanosolar plant in
San Jose, once in full production in 2008, will be capable of producing
430 megawatts per year. This is more than the combined total of every
other solar manufacturer in the U.S.
Editor's Note: Let's tell our politicians not so fast on insisting we
fund new coal plants, oil exploration in the Artic and new nuclear
plants. Let's fund the research and installation of truly renewable
energy to save our planet and provide all our energy needs at affordable
prices.
Check Those Hotel Glasses Before Using
Excellent expose on how some hotels skimp on the proper washing of their
drinking glasses in the hotel rooms.
For the video, go to http://www.divinecaroline.com/article/22250/39039
RECIPE OF THE MONTH
Green Vegetable Cutlets
2 medium size boiled and mashed potatoes
1/2 cup of fresh vegetables (corn kernels, finely chopped cauliflower florets, a few shelled peas and a few chopped spinach leaves
1/2 tsp. fresh grated ginger
1/2 chopped green chili (optional)
salt to taste
1/2 tsp. garam masala powder (available at Asian grocery store)
pinch red chili powder
1 tsp dry mango powder of 2 tbsp. juice of fresh lemon juice
3 T. corn flour powder
4-5 T. water
2 cups bread crumbs
1 cup oil to shallow fry
1. Heat 1 tsp. oil and fry ginger paste for few seconds. Add all the
vegetables and saute for a minute or so until soft and liquid has dried.
2. Mash boiled potatoes and add to the vegetables. Add all the dry
spices and mix well. Bind and make small kebab size balls and keep
aside.
3. Make a thick corn flour paste in a flat dish by mixing 3T. corn
flour in few tsps. water.
4. Flatten kebabs with your hands a little and dip them in corn flour paste. Roll in breadcrumbs and shallow fry in hot oil until golden brown in color.
5. Serve hot with tomato ketchup.
You can add any vegetable of your choice to the mashed potatoes like
chopped broccoli, cabbage or green beans. This sure is a healthy kebab.
For more mouth watering recipes or to order Gitika's book, please visit
- http://www.flavorstosavor.com

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